Kitchen Assistant
Job Description
Overview
We are seeking a dedicated and enthusiastic Kitchen Assistant to join our culinary team. The ideal candidate will have a passion for the food industry and a desire to learn and grow within a kitchen environment. As a Kitchen Assistant, you will play a vital role in supporting meal preparation and ensuring that our kitchen operates smoothly and efficiently.
Duties
- Sandwitch preparations by chopping, slicing, and dicing ingredients.
- Maintain cleanliness and organization of the kitchen area, including washing dishes and sanitizing surfaces.
- Help with food handling and storage, ensuring compliance with food safety regulations.
- Support catering events by preparing ingredients and assisting with setup as needed.
- Operate kitchen equipment safely, including knives and other cooking tools.
- Follow recipes and instructions to ensure quality standards are met.
- Participate in inventory management by tracking supplies and notifying supervisors of low stock.
Requirements
- Previous experience in the food service or catering industry is preferred but not required.
- Basic knowledge of food safety practices and proper food handling techniques.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work collaboratively within a team.
- Willingness to learn new cooking techniques and expand culinary skills.
Job Types: Full-time, Part-time
Pay: $11.00 – $14.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Bakery
Schedule:
- Evening shift
- Morning shift
Experience:
- Cooking: 1 year (Preferred)
- Food safety: 1 year (Preferred)
- Sanitation: 1 year (Preferred)
Work Location: In person
